How To Make Italian-Style Pizza With Quality Bases

Pizza is one of the most favorite snacks, even considered a kind of meal for the day in some other countries. But, no matter which mealtime it belongs to, those who are not on a tight diet, many consider it as an anytime snack. Pizza comes in different styles and flavors of recipes. But, the Italian style is best known as the original one, which has updated its recipe due to the availability of more ingredients and toppings today.

Learn the different types of pizza bases and how you can prepare your recipe and style.

Italian-style pizza

Italian pizza is a kind of pizza that originated in Italy. It is typically made with a thin and crispy crust, tomato sauce, and various toppings, such as:

  • mozzarella cheese
  • basil
  • olives
  • mushrooms
  • peppers

The most famous Italian pizza is the Neapolitan pizza, which is named after the city of Naples in southern Italy and is made with San Marzano tomatoes and mozzarella cheese from the region of Campania. Italian pizza is known for its simple and fresh ingredients, and it has become popular all around the world.

Gourmet bases of a pizza

Gourmet pizza bases are typically made with high-quality ingredients and are designed to elevate the taste and texture of the pizza. Here are some common types of gourmet pizza base:

  1. Sourdough. A sourdough pizza base is made using a natural yeast starter, which gives the dough a unique flavor and texture.
  2. Whole wheat. Whole wheat pizza base is a healthier alternative to traditional pizza base. These are made with whole wheat flour – high in fiber and nutrients.
  3. Cauliflower. Cauliflower pizza base is a low-carb and gluten-free option that is made with cauliflower rice and cheese.
  4. Pesto. Pesto pizza base is made with a mixture of basil, pine nuts, garlic, olive oil, and Parmesan cheese. This base gives the pizza a fresh and zesty flavor.
  5. Focaccia. Focaccia pizza base is a thick and fluffy base that is topped with olive oil, herbs, and sea salt. This base is popular in Italy and is often served as an appetizer.

These are just a few examples of types of a gourmet pizza base. The possibilities are endless when it comes to creating a delicious and unique pizza base.

Pizza’s flavor – everyone’s favorite

Pizza’s flavor is a matter of personal preference, and everyone’s favorite pizza flavor can vary widely depending on their taste buds, cultural background, and personal preferences. However, some of the most popular pizza flavors around the world include:

  1. Margherita:
  2. Pepperoni
  3. Hawaiian
  4. Meat lovers
  5. Vegetarian
  6. BBQ chicken

These are just a few examples of the many pizza flavors that are available around the world. The best pizza flavor is the one that satisfies the taste buds and will leave a feeling of satisfaction and a craving for it.